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Not for the faint of heart (or belly!), The Naagin Bhoot Indian Hot Sauce is our signature extra spicy spice sauce, featuring the infamous Bhut Jolokia (Ghost Pepper) from Assam in North-East India. The hottest chilli in the world that is actually used in cooking, Bhut Jolokia has a distinctive burn that is beloved by lovers of spicy food all over the world.
Naagin Bhoot showcases the fiery cuisine of the North-East and is a full bodied, robust sauce that packs a flavour punch before the heat knocks you out.
(ProTip: Never use water to relieve the spiciness – you’re only going to make it worse!)
Prepared from real vegetables and highest quality of locally grown Indian Chillies. Perfect as a condiment or cooking ingredient, Naagin Sauce is the first truly Indian Hot Sauce designed for an International Palate It’s a flavour booster that packs a punch in every dish.
All our sauces are 100% vegetarian, 100% Vegan, Halal & Kosher friendly.